GLOBALink | Xinjiang, my home: tiny chefs and their baked buns-Xinhua

GLOBALink | Xinjiang, my home: tiny chefs and their baked buns

Source: Xinhua

Editor: huaxia

2022-05-20 12:50:47

Oven-baked buns are a specialty in NW. China's Xinjiang. A Uygur teacher at a kindergarten in Xinjiang's Changji Hui Autonomous Prefecture is teaching kids to make the Xinjiang specialty.

Produced by Xinhua Global Service

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