HUANGSHAN, Jan. 29 (Xinhua) -- Southern Anhui has a rich culture that preserves many traditional folk customs. As the lunar new year approaches, locals write Spring Festival couplets and prepare various delicious delicacies to share the festive mood.
A man writes Spring Festival couplets in Huizhou District of Huangshan, east China's Anhui Province, Jan. 19, 2022. (Xinhua/Zhou Mu)
Residents make steamed buns in the form of a tiger's head in Huizhou District of Huangshan, east China's Anhui Province, Jan. 19, 2022. (Xinhua/Zhou Mu)
A resident makes steamed buns in the form of a tiger's head in Huizhou District of Huangshan, east China's Anhui Province, Jan. 19, 2022. (Xinhua/Zhou Mu)
A resident makes steamed buns in the form of a tiger's head in Huizhou District of Huangshan, east China's Anhui Province, Jan. 19, 2022. (Xinhua/Zhou Mu)
A man makes sesame candy in Huizhou District of Huangshan, east China's Anhui Province, Jan. 19, 2022. (Xinhua/Zhou Mu)
A man makes sesame candy in Huizhou District of Huangshan, east China's Anhui Province, Jan. 19, 2022. (Xinhua/Zhou Mu)
A man arranges flowers at a flower shop in Huizhou District of Huangshan, east China's Anhui Province, Jan. 19, 2022. (Xinhua/Zhou Mu)
Residents make radish cakes in Huizhou District of Huangshan, east China's Anhui Province, Jan. 19, 2022. (Xinhua/Zhou Mu)
Residents make radish cakes in Huizhou District of Huangshan, east China's Anhui Province, Jan. 19, 2022. (Xinhua/Zhou Mu)■
Produced by Xinhua Global Service
